All this in an environment where, unfortunately, there is a lot of turnover and it is becoming more and more rare to find barista trained team members.

Thanks to the design and rethinking of original and exclusive technological solutions, we have made these standards more accessible than ever.

The preservation of the traditional extraction methods of an Italian espresso machine is necessary to realize the gustatory potential of the coffee.

We are convinced that your customers deserve the highest quality cup of coffee, regardless of who operates the machine.

At Reneka, we strive to be the bridge between these worlds, therefore, we specialize in semi-automatic machines and technologies.

Our quality assurance comes from our machines being manually inspected one by one by a control team. We insist on preserving these working methods since they are the source of our accuracy and reliability, for which we are reputed for.